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12Ingredients
30Minutes
220Calories
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Ingredients
US|METRIC
11 SERVINGS
- 1 cup all-purpose flour
- 1 cup cornmeal
- 1 Tbsp. baking powder
- kosher salt
- ground black pepper
- 6 Tbsp. unsalted butter (melted)
- 1 cup buttermilk
- 2 Tbsp. honey
- 2 large eggs
- 1 jalapeno (seeded and diced, plus more for topping)
- 1/2 cup grated Parmesan (plus more for topping)
- 1/2 cup shredded cheddar (plus more for topping)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories220Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol65mg22% |
Sodium350mg15% |
Potassium125mg4% |
Protein7g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate22g7% |
Dietary Fiber1g4% |
Sugars5g |
Vitamin A8% |
Vitamin C2% |
Calcium20% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Jean Brubeck 8 years ago
Delicious. Made these exactly by the recipe and they came out a bit crispy on the outside but soft and light on the inside. Didn't even put any butter on them, we just ate them as they were. Went really well with slow cooker chicken chili.