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Chetta Renee: "Perfection! I went easy on the Jalepeno and didn…" Read More
12Ingredients
55Minutes
720Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 cups cornmeal
- 3/4 cup flour
- 3/4 tsp. baking soda
- 3/4 tsp. salt
- 1/4 cup light brown sugar
- 1/4 cup sugar
- 1 jalapeno (medium, ribbed, seeded and finey chopped)
- 1 1/4 cups cheddar cheese (grated)
- 1/4 cup unsalted butter (melted)
- 1/4 cup honey
- 1 cup buttermilk
- 2 large eggs
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories720Calories from Fat260 |
% DAILY VALUE |
Total Fat29g45% |
Saturated Fat16g80% |
Trans Fat |
Cholesterol180mg60% |
Sodium1000mg42% |
Potassium390mg11% |
Protein21g |
Calories from Fat260 |
% DAILY VALUE |
Total Carbohydrate94g31% |
Dietary Fiber4g16% |
Sugars48g |
Vitamin A20% |
Vitamin C6% |
Calcium40% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Chetta Renee 4 years ago
Perfection! I went easy on the Jalepeno and didn't have the cheese. It was still moist and flavorful.
Ruth McCoy 5 years ago
Awesome and easy to follow! The BEST mixture of sweetness with a little zing! Goes great with black eye peas and greens!
Alicia Pyszka 6 years ago
This is the 3rd time I’ve made it... made is exactly and also have omitted peppers when sharing with non spicy eating friends. My favorite recipe by far!!!!!