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Jalapeño Cheddar Drop Biscuits
FAMILY FOOD ON THE TABLE8Ingredients
22Minutes
160Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 cups white whole wheat flour (or use regular all-purpose flour)
- 4 tsp. baking powder
- 3/4 tsp. kosher salt
- 1/4 tsp. garlic powder
- 1/4 cup unsalted butter (cold and cut into small cubes)
- 1 1/2 cups milk (choice, I use skim but 2% or whole are fine too)
- 1 jalapeño (large, seeds and membranes removed, finely diced)
- 1 cup grated sharp cheddar cheese
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium410mg17% |
| Potassium160mg5% |
| Protein7g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium25% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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