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Ingredients
US|METRIC
4 SERVINGS
- 1 cup basmati rice
- 1 cup mixed vegetables (I used carrot, green beans, broccoli, green peas)
- 1 Tbsp. cashews
- 1 Tbsp. raisins
- 2 Tbsp. cilantro (chopped)
- 1 cup paneer (cubes or Cooked beans, I used kidney beans)
- 1 Tbsp. butter
- 2 cardamom pods
- 1 inch cinnamon stick
- 3 peppercorns
- 2 cloves
- 1 bay leaf
- salt (To taste)
- 1 onion (Small, chopped)
- 2 green chilies (chopped)
- 1 inch ginger (grated)
- 1 tsp. ground coriander
- 1 tsp. ground cumin
- 1 Tbsp. cream
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium350mg15% |
| Potassium410mg12% |
| Protein10g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A60% |
| Vitamin C100% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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