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Ginger Pierre: "Very easy came out delicious and looks cute" Read More
17Ingredients
30Minutes
660Calories
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Ingredients
US|METRIC
12 SERVINGS
- 3/4 cup butter (softened)
- 1 cup sugar
- 2 eggs
- 1 tsp. vanilla bean paste (or vanilla extract)
- 1 1/2 cups flour
- 1/2 tsp. salt
- 1 1/4 tsp. baking powder
- 3 Tbsp. honey whiskey (Jack Daniels)
- 3 Tbsp. milk
- 3/4 cup brown sugar
- 1/2 cup honey whiskey (Jack Daniels)
- 1 Tbsp. unsalted butter
- 1 1/2 cups butter (room temperature)
- 3 cups powdered sugar
- 1 tsp. vanilla bean paste (or vanilla extract)
- 2 Tbsp. honey whiskey (Jack Daniels)
- 1/4 cup heavy cream (as much as needed to get correct consistency)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories660Calories from Fat350 |
% DAILY VALUE |
Total Fat39g60% |
Saturated Fat24g120% |
Trans Fat |
Cholesterol140mg47% |
Sodium420mg18% |
Potassium65mg2% |
Protein3g |
Calories from Fat350 |
% DAILY VALUE |
Total Carbohydrate68g23% |
Dietary Fiber0g0% |
Sugars55g |
Vitamin A25% |
Vitamin C0% |
Calcium8% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Trice B. 6 years ago
Oh my, these are boozy!
I used cane sugar in this recipe and it gave the cupcakes great flavor!
Next time I make these, I’ll make boiled brown sugar frosting. Yum!
Shantel G. 8 years ago
I made these for a dinner party and they came out great. I used vanilla bean paste and vanilla extract to take the flavor up more. Will make again