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Sierra Hovind Strong: "Taste great! I had these in Jerusalem a few years…" Read More
7Ingredients
90Minutes
830Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups strong white bread flour (plus extra for dusting)
- 1 Tbsp. fresh yeast (tbsp, 15 mL, or about 1 tsp/5 mL fast-acting dried yeast)
- 2 Tbsp. granulated sugar (tbsp, 30 mL)
- 1 cup water (tepid)
- 2 pinches salt
- 1 Tbsp. olive oil (tbsp, 15 mL, plus extra for oiling and brushing)
- 2 3/4 cups sesame seeds (for coating)
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories830Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol |
| Sodium170mg7% |
| Potassium730mg21% |
| Protein26g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate73g24% |
| Dietary Fiber19g76% |
| Sugars6g |
| Vitamin A0% |
| Vitamin C |
| Calcium100% |
| Iron100% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Sierra Hovind Strong 4 years ago
Taste great! I had these in Jerusalem a few years ago and I have been wanting them since. These taste just like the ones I had in Israel. I had to cook mine a few minutes longer than the recipe called for. This is great to dip in Nutella or in hummus.