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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. gorgonzola
- 1 lb. cheese (Brenta Stagionato, or can use Provolone)
- 1 cup milk
- 4 eggs
- 2 Tbsp. brown mustard
- 1 Tbsp. butter
- 1 pinch white pepper (fine)
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat480 |
| % DAILY VALUE |
| Total Fat53g82% |
| Saturated Fat33g165% |
| Trans Fat |
| Cholesterol285mg95% |
| Sodium1620mg68% |
| Potassium420mg12% |
| Protein41g |
| Calories from Fat480 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber0g0% |
| Sugars4g |
| Vitamin A30% |
| Vitamin C2% |
| Calcium100% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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