Italian "Style" Beef Recipe | Yummly

Italian "Style" Beef

PEAR TREE KITCHEN
6Ingredients
45Minutes
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Ingredients

US|METRIC
  • 5 pounds roast (chuck roast works the best, but I use other cuts if they are on sale)
  • 6 cloves garlic (cut into slivers)
  • 2 cans beef consomme (condensed)
  • 4 beef bouillon cubes (or 1 Tablespoon concentrated Beef Base, optional)
  • 3 tablespoons dried oregano
  • 1 pinch red pepper flakes (more if you like heat)
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