Italian Zucchini Boats.

BET ON DINNER
6Ingredients
30Minutes
180Calories

Ingredients

US|METRIC
  • 4 zucchinis (medium, sliced in half lengthwise)
  • olive oil
  • salt
  • pepper
  • 3 cups spaghetti sauce (Nana's, I love to use leftovers from my freezer for this!)
  • 1/2 cup grated Parmesan cheese (or to taste)
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    NutritionView More

    180Calories
    Sodium28% DV680mg
    Fat12% DV8g
    Protein12% DV6g
    Carbs7% DV20g
    Fiber20% DV5g
    Calories180Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol10mg3%
    Sodium680mg28%
    Potassium670mg19%
    Protein6g12%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber5g20%
    Sugars13g26%
    Vitamin A20%
    Vitamin C40%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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