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Italian Ucceletto Style Cannellini Beans and Sausage
RECIPE FOR PERFECTION11Ingredients
40Minutes
890Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. sausage links (Italian, hot or mild as you prefer)
- 3 Tbsp. extra-virgin olive oil (plus more for serving)
- 4 garlic cloves (sliced thin)
- 1/2 juice
- 28 oz. whole peeled tomatoes
- salt
- pepper
- 2 Tbsp. chopped fresh sage (finely, or substitute 1 tablespoon dried)
- 2 Tbsp. fresh rosemary (finely chopped, or substitute 1 tablespoon dried)
- 30 oz. cannellini beans (drained and rinsed)
- 1/4 cup water
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories890Calories from Fat560 |
% DAILY VALUE |
Total Fat62g95% |
Saturated Fat18g90% |
Trans Fat |
Cholesterol100mg33% |
Sodium2040mg85% |
Potassium1670mg48% |
Protein40g |
Calories from Fat560 |
% DAILY VALUE |
Total Carbohydrate56g19% |
Dietary Fiber5g20% |
Sugars3g |
Vitamin A30% |
Vitamin C110% |
Calcium15% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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