Italian-Style Goulash Beef Stew (Goulash Di Manzo) Recipe | Yummly
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Italian-Style Goulash Beef Stew (Goulash Di Manzo)

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16Ingredients
3Hours
220Calories
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Ingredients

US|METRIC
5 SERVINGS
  • 1/4 cup lard
  • 1 1/3 pounds onions (peeled and sliced into rings)
  • 2 pounds stew beef (cubed)
  • 1 cup dry red wine (see suggestions, below)
  • 1 tablespoon red wine vinegar
  • 2 tablespoons paprika
  • 2 cups hot water
  • 1 bay leaf
  • 1 teaspoon ground cumin
  • 1/2 teaspoon marjoram (dried)
  • 2 cloves garlic
  • 1 lemon
  • 1/2 lemon
  • 1 tablespoon unsalted butter (at room temperature)
  • fine sea salt
  • freshly ground black pepper
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    NutritionView More

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    220Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories220Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol15mg5%
    Sodium170mg7%
    Potassium360mg10%
    Protein2g4%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber5g20%
    Sugars6g12%
    Vitamin A30%
    Vitamin C60%
    Calcium8%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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