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Italian Spaghetti Sauce With Fresh Herbs
CDKITCHEN14Ingredients
45Minutes
90Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cloves garlic (finely chopped)
- 1 medium onion (finely chopped)
- 1/2 tsp. olive oil
- 1/2 lb. mushrooms (sliced)
- 1 Tbsp. red wine
- 2 3/4 lb. Italian plum tomatoes (fresh, cored and cut into eighths)
- 1 can Italian plum tomatoes (30 ounce size crushed, MIXED WITH)
- 1 can tomato sauce (8 ounce size)
- 1/4 cup water
- 1 1/2 tsp. crushed red pepper
- 1/2 tsp. fresh oregano
- 2 Tbsp. fresh basil (lightly chopped)
- 1 tsp. fresh marjoram (chopped)
- 1/2 tsp. salt
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat4.5 |
| % DAILY VALUE |
| Total Fat0.5g1% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium320mg13% |
| Potassium1000mg29% |
| Protein5g |
| Calories from Fat4.5 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber5g20% |
| Sugars12g |
| Vitamin A8% |
| Vitamin C80% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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