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11Ingredients
30Minutes
510Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1/2 Tbsp. olive oil
- 1 yellow onion (chopped)
- 3 carrots (sliced and quartered)
- 2 celery stalks (chopped)
- 18 oz. mild Italian sausage (6 links, casings removed)
- 2 garlic cloves (minced)
- 5 cups reduced sodium chicken broth (I use Better than Bouillon)
- 30 oz. white beans (I used cannelini, rinsed and drained)
- 3 stalks rainbow chard (ribs removed)
- salt
- pepper
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories510Calories from Fat250 |
% DAILY VALUE |
Total Fat28g43% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol65mg22% |
Sodium1250mg52% |
Potassium1190mg34% |
Protein25g |
Calories from Fat250 |
% DAILY VALUE |
Total Carbohydrate37g12% |
Dietary Fiber9g36% |
Sugars2g |
Vitamin A100% |
Vitamin C10% |
Calcium15% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Perkins 3 years ago
Simple but very delicious. The only change is that i used kale as there was no swiss chard at my grocery