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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. Italian sausage links (Cut into one-inch pieces)
- 2 red potatoes (Medium, Cubed)
- 1 medium onion (Sliced)
- oils (Light olive, enough to coat the bottom of the pan)
- 1 clove garlic (fresh, minced, Optional)
- Italian seasoning (Some, to taste)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium420mg18% |
| Potassium610mg17% |
| Protein10g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C20% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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