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Scott Wylie: "Not to shabby couldn't find the right sausage so…" Read More
14Ingredients
65Minutes
420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup extra-virgin olive oil
- 1 lb. sweet Italian sausage
- 2 bell peppers (sliced)
- 2 yellow onions (sliced)
- 1 tsp. kosher salt
- 1 tsp. freshly ground black pepper
- 1 Tbsp. Italian seasoning
- 1/4 cup fresh basil leaves (chopped)
- 4 garlic cloves (chopped)
- 2 Tbsp. tomato paste
- 1 cup marsala wine (or chicken broth)
- 15 oz. diced tomatoes
- salt (to taste)
- 1/4 tsp. red pepper flakes (optional)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium1520mg63% |
| Potassium870mg25% |
| Protein21g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A30% |
| Vitamin C110% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Scott Wylie 3 years ago
Not to shabby couldn't find the right sausage so I had to settle for mild Italian sausage. Will be making this again.