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Italian Roasted Rosemary and Garlic Potatoes
LA BELLA VITA CUCINA6Ingredients
75Minutes
400Calories
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Ingredients
US|METRIC
4 SERVINGS
- 5 russet potatoes (– 6 very large Idaho, peeled)
- 6 Tbsp. olive oil
- 4 garlic (very large cloves of, minced, more if you desire)
- 4 Tbsp. rosemary (fresh-cut, chopped)
- black pepper
- sea salt
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium1170mg33% |
| Protein6g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C30% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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