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Ingredients
US|METRIC
5 SERVINGS
- 3 cups rice (cooked according to package directions)
- 1 Tbsp. extra-virgin olive oil
- 1 lb. italian chicken sausage (sliced into bite sized pieces)
- 1 tsp. italian seasoning
- 1/2 tsp. salt
- 1/2 tsp. black pepper
- 1 red bell pepper (cut into long thin strips, julienned)
- 4 green onions (sliced)
- 2 carrots (cut into long thin strips, julienned)
- 8 oz. mushrooms (sliced)
- 1 cup balsamic vinegar
- 1/4 cup brown sugar
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium1200mg50% |
| Potassium540mg15% |
| Protein22g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber2g8% |
| Sugars18g |
| Vitamin A100% |
| Vitamin C60% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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