Italian Rice Balls Recipe | Yummly

Italian Rice Balls

EASY ITALIAN RECIPES(2)
Clive Gerada: "Did my own version using half of the ingredients…" Read More
10Ingredients
85Minutes
1370Calories

Ingredients

US|METRIC
  • 1/4 teaspoon fresh ground black pepper
  • 1/2 teaspoon salt (to taste)
  • 2 eggs
  • 1/3 cup grated Parmesan cheese
  • 1 tablespoon dried basil (or 1 tablespoon dried parsley)
  • 1 cup white rice (uncooked)
  • 1 1/2 cups dried breadcrumbs
  • 2 1/4 cups low sodium chicken broth (or 2 1/4 cups water)
  • 2 cups olive oil (or 2 cups vegetable oil)
  • 1/2 cup mozzarella cheese (in cubes, optional)
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    NutritionView More

    1370Calories
    Sodium36% DV870mg
    Fat183% DV119g
    Protein37% DV19g
    Carbs20% DV60g
    Fiber4% DV1g
    Calories1370Calories from Fat1070
    % DAILY VALUE
    Total Fat119g183%
    Saturated Fat20g100%
    Trans Fat
    Cholesterol125mg42%
    Sodium870mg36%
    Potassium280mg8%
    Protein19g37%
    Calories from Fat1070
    % DAILY VALUE
    Total Carbohydrate60g20%
    Dietary Fiber1g4%
    Sugars2g4%
    Vitamin A6%
    Vitamin C0%
    Calcium25%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Clive Gerada 9 days ago
    Did my own version using half of the ingredients and instead of mozzarella and fresh grounded pepper I've put Gozitan peppered goat cheese.
    Candace Herbert 2 years ago
    This recipe turned out good, but could’ve been phenomenal if a few more herbs and spices were added.

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