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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. manicotti
- 2 lb. ground beef
- 4 cloves garlic (minced)
- 1 tsp. seasoning (Tuscan, or dried Italian seasoning)
- 2 1/2 cups shredded mozzarella cheese (divided)
- 4 oz. cream cheese
- 23 oz. spaghetti sauce (about 4 cups)
- 1/3 cup grated Parmesan cheese
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NutritionView More
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1190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1190Calories from Fat610 |
| % DAILY VALUE |
| Total Fat68g105% |
| Saturated Fat31g155% |
| Trans Fat2.5g |
| Cholesterol250mg83% |
| Sodium1480mg62% |
| Potassium1430mg41% |
| Protein74g |
| Calories from Fat610 |
| % DAILY VALUE |
| Total Carbohydrate69g23% |
| Dietary Fiber7g28% |
| Sugars18g |
| Vitamin A45% |
| Vitamin C8% |
| Calcium60% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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