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Italian Pressed Sandwich
A KITCHEN HOOR'S ADVENTURES8Ingredients
20Minutes
350Calories
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Description
When it's hot in the kitchen, the last thing you want to do is cook! Whip up some delicious Italian Pressed Sandwiches then kick back with some iced tea while they press; allowing the flavors to meld.
Ingredients
US|METRIC
4 SERVINGS
- 4 sandwich (ciabatta, squares, or other, more sturdy roll)
- 1/2 cup pesto (tomato)
- 4 oz. pepperoni (sandwich)
- 4 oz. ham (capicola)
- 4 oz. salami (calabrese)
- 4 oz. fresh mozzarella
- 1 bunch fresh basil
- 4 slices tomato
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Directions
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories350Calories from Fat250 |
% DAILY VALUE |
Total Fat28g43% |
Saturated Fat12g60% |
Trans Fat0.5g |
Cholesterol90mg30% |
Sodium1340mg56% |
Potassium300mg9% |
Protein22g |
Calories from Fat250 |
% DAILY VALUE |
Total Carbohydrate3g1% |
Dietary Fiber<1g2% |
Sugars1g |
Vitamin A15% |
Vitamin C8% |
Calcium15% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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