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Ingredients
US|METRIC
8 SERVINGS
- 1 1/4 cups all purpose flour
- 1/2 tsp. ground cinnamon
- 1/2 tsp. kosher salt
- 1/4 tsp. baking powder
- 12 oz. plums (Italian, halved and pitted)
- 2 Tbsp. Minute Tapioca (or 3 tbsp cornstarch)
- 2 Tbsp. brandy
- 1 3/4 cups sugar (divided)
- 8 Tbsp. unsalted butter (at room temperature)
- cold water
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium170mg7% |
| Potassium95mg3% |
| Protein3g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate63g21% |
| Dietary Fiber1g4% |
| Sugars48g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
shara bohan 3 years ago
Turned out fine but pretty sweet and I cut down the sugar in the filling by a 1/4 cup. I think more fruit would be good. I might make again making more adjustments.