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Ingredients
US|METRIC
4 SERVINGS
- 3/4 cup orzo
- 3/4 cup broccoli florets (Eat Smart®, chopped)
- 3/4 cup cherry tomatoes (yellow and red, halved)
- 2/3 cup low sodium garbanzo beans (rinsed)
- 2 sprigs basil (chopped)
- 1/4 cup grated Parmesan cheese
- dressing
- 2 Tbsp. olive oil
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium105mg4% |
| Potassium220mg6% |
| Protein8g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C30% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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