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Italian Olive Oil Shortcrust Pastry (Dairy-free)
THE PETITE COOK7Ingredients
5Minutes
660Calories
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Ingredients
US|METRIC
4 SERVINGS
- 300 grams all purpose flour
- 150 grams confectioner sugar
- 1 egg
- 1 egg yolk
- 100 mL extra virgin olive oil (high-quality)
- 1 lemon
- 1 pinch salt
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium95mg4% |
| Potassium140mg4% |
| Protein10g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate98g33% |
| Dietary Fiber4g16% |
| Sugars37g |
| Vitamin A4% |
| Vitamin C35% |
| Calcium4% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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