Italian Minestrone Soup Recipe | Yummly
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Italian Minestrone Soup

JAM HANDS(1)
Jerry Boyd: "Easy to make and it tastes great." Read More
22Ingredients
65Minutes
450Calories
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Ingredients

US|METRIC
9 SERVINGS
  • 1 tablespoon vegetable oil
  • 2 celery ribs (chopped)
  • 1 onion (small, finely chopped)
  • 3 garlic cloves (minced)
  • 2 cups cabbage (chopped)
  • 1 large carrot (chopped)
  • 14 ounces diced tomatoes (undrained)
  • 8 ounces tomato sauce
  • 6 ounces tomato paste
  • 5 cups chicken broth
  • 15 ounces kidney beans (rinsed and drained)
  • 15 ounces garbanzo beans (rinsed and drained)
  • 1/4 cup fresh parsley (minced)
  • 1 tablespoon dried basil
  • 1 tablespoon dried oregano
  • 1 cup elbow macaroni (cooked, drained, cook 1/2 cup dry noodles to equal 1 cup cooked)
  • 1/4 cup grated Parmesan cheese
  • salt
  • pepper
  • 5 cayenne (shakes of)
  • 1 pound sweet italian sausage (browned, or ground beef, optional)
  • grated Parmesan cheese (garnish: additional, optional)
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    NutritionView More

    450Calories
    Sodium32% DV770mg
    Fat22% DV14g
    Protein57% DV29g
    Carbs20% DV60g
    Fiber56% DV14g
    Calories450Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat3.5g18%
    Trans Fat0g
    Cholesterol20mg7%
    Sodium770mg32%
    Potassium1420mg41%
    Protein29g57%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate60g20%
    Dietary Fiber14g56%
    Sugars13g26%
    Vitamin A120%
    Vitamin C80%
    Calcium20%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

    Reviews(1)

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    Jerry Boyd 2 years ago
    Easy to make and it tastes great.

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