Italian Meatloaf Recipe | Yummly
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Italian Meatloaf

NIBBLE AND DINE
11Ingredients
60Minutes
450Calories
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Ingredients

US|METRIC
6 SERVINGS
  • 1 1/2 pounds ground beef (85% or 90% lean)
  • 1 large egg
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 1/2 teaspoons dried Italian seasoning
  • 3 cloves garlic (finely chopped)
  • 1 cup finely chopped onion (about 1 medium onion)
  • 2 slices white sandwich bread
  • 8 ounces low moisture mozzarella (cut into 1/2 inch cubes)
  • 1 cup tomato sauce
  • 1/4 cup tomato paste
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    NutritionView More

    450Calories
    Sodium43% DV1040mg
    Fat43% DV28g
    Protein65% DV33g
    Carbs5% DV16g
    Fiber12% DV3g
    Calories450Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat12g60%
    Trans Fat1g
    Cholesterol145mg48%
    Sodium1040mg43%
    Potassium680mg19%
    Protein33g65%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber3g12%
    Sugars7g14%
    Vitamin A10%
    Vitamin C10%
    Calcium25%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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