Italian Meatballs Recipe | Yummly
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Italian Meatballs

SKINNY MS(3)
Johnny G.: "Solid recipe and easy to make. I used ground pork…" Read More
10Ingredients
30Minutes
620Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 2 pounds lean ground turkey (or chicken)
  • 2 teaspoons dried oregano
  • 2 tablespoons Italian parsley (freshly chopped)
  • 1 teaspoon black pepper
  • sea salt (or Kosher, to taste)
  • 1/2 teaspoon crushed red pepper flakes
  • 4 cloves garlic (finely minced)
  • 2 cups whole wheat bread crumbs (or whole wheat panko, click here for recipe)
  • 1 cup Parmesan cheese (freshly grated)
  • 2 eggs
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    NutritionView More

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    620Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories620Calories from Fat260
    % DAILY VALUE
    Total Fat29g45%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol300mg100%
    Sodium1210mg50%
    Potassium680mg19%
    Protein55g108%
    Calories from Fat260
    % DAILY VALUE
    Total Carbohydrate30g10%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A10%
    Vitamin C6%
    Calcium45%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Ashley 2 years ago
    It wasn’t dry and was moist , but I would definitely add more seasoning. I added a bit garlic salt and Italian seasoning and was bland since I didn’t add enough . Be heavy with seasoning in this recipe .
    Lisa 3 years ago
    This was the first attempt at turkey meatballs. I thought it was pretty good but a bit bland.
    Johnny G. 4 years ago
    Solid recipe and easy to make. I used ground pork instead.

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