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Italian Meatball and Farro Soup
HEALTHY. DELICIOUS.12Ingredients
50Minutes
360Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 pkg. farro (Vigo Boil in Bag)
- 1 lb. ground beef
- 2 eggs (beaten)
- 1 cup seasoned bread crumbs (Vigo Italian Style)
- 2 small yellow onion (minced, divided)
- 2 Tbsp. olive oil (Vigo)
- 1 carrot (peeled and sliced)
- 2 celery ribs (thinly sliced)
- 4 cups chicken stock
- 4 cups chopped kale
- 1/4 cup pesto
- 1/4 cup grated Parmesan cheese
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat7g35% |
| Trans Fat1g |
| Cholesterol130mg43% |
| Sodium500mg21% |
| Potassium520mg15% |
| Protein25g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber1g4% |
| Sugars6g |
| Vitamin A35% |
| Vitamin C4% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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