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Italian Mascarpone & Ricotta Cheesecake
YUMMY ADDICTION13Ingredients
65Minutes
760Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 cup ricotta cheese (at room temperature)
- 1 cup mascarpone cheese (at room temperature)
- 3/4 cup sugar
- 1 Tbsp. cornstarch (or potato starch)
- 2 egg yolks
- 3.5 oz. dark chocolate chips (or chopped chocolate)
- 4 cups all purpose flour
- 1/2 cup sugar
- 1 tsp. baking powder
- 1 lemon
- 1 cup plain yogurt
- 1 egg
- 1 cup unsalted butter (melted)
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories760Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium180mg8% |
| Potassium280mg8% |
| Protein15g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate92g31% |
| Dietary Fiber3g12% |
| Sugars39g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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