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Italian Lemon & Olive Oil Pound Cake with Limoncello Glaze
THE BROOKLYN RAGAZZA16Ingredients
80Minutes
760Calories
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Ingredients
US|METRIC
4 SERVINGS
- unsalted butter (softened, for the pan)
- 1 cup all purpose flour
- 1 tsp. baking powder
- 1/2 tsp. kosher salt
- 2 large eggs
- 1/2 cup granulated sugar
- 2 lemons (organic)
- 1/3 cup extra virgin olive oil (First Fresh)
- 1 1/2 Tbsp. whole milk
- 3/4 cup ricotta cheese (or, may substitute Greek yohurt)
- 1/4 cup fresh lemon juice (strained)
- 3 1/2 Tbsp. unsalted butter (melted)
- 1 cup confectioner's sugar
- 1 1/2 Tbsp. limoncello
- lemon juice (may substitute)
- limoncello (*HOMEMADE, RECIPE HERE)
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories760Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium510mg21% |
| Potassium240mg7% |
| Protein12g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate91g30% |
| Dietary Fiber4g16% |
| Sugars58g |
| Vitamin A15% |
| Vitamin C90% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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