Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 3 lb. bone-in, skin-on chicken thighs (& drumsticks)
- 1 tsp. kosher salt
- 1 tsp. black pepper
- 3 tsp. olive oil
- 1/2 yellow onion (thinly sliced)
- 4 cloves garlic (peeled and thinly sliced)
- 1 medium carrot (thinly sliced into rounds)
- 1 red pepper (deseeded and thinly sliced)
- 1/2 cup pitted kalamata olives
- 1/3 cup dry white wine
- 1 1/2 cups garlic (RAGÚ® Tomato, & Onion Sauce)
- 5 thyme sprigs (fresh, plus more thyme leaves for serving)
- 1 Tbsp. fresh parsley (chopped)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- unchecked 1. Season the chicken with 1/2 teaspoon salt and 1/2 teaspoon black pepper.
- unchecked 2. Heat the olive oil in a large sauté pan over medium high heat.
- unchecked 3. Brown the chicken in batches, about 5-6 minutes per side, making sure not to crowd the pan. Transfer the chicken to a plate and set aside.
NutritionView More
Unlock full nutritional details with subscription
890Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories890Calories from Fat510 |
| % DAILY VALUE |
| Total Fat57g88% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol285mg95% |
| Sodium1030mg43% |
| Potassium1040mg30% |
| Protein62g |
| Calories from Fat510 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A80% |
| Vitamin C120% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes