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Italian Easter Bread With Colored Eggs
ALL OUR WAY20Ingredients
70Minutes
390Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1 cup unbleached all purpose flour
- 1/2 cup water (cool)
- 1/8 tsp. instant yeast
- 2 1/4 cups unbleached all purpose flour
- 1 1/4 tsp. salt
- 2 tsp. instant yeast
- 1/3 cup granulated sugar
- 4 Tbsp. unsalted butter (at room temperature)
- 2 large eggs
- 1 large egg yolk
- 1/4 tsp. vanilla extract
- 1/4 tsp. orange oil
- 1/4 tsp. Fiori di Sicilia
- 1/4 tsp. anise seed (ground)
- 1 Orange (large)
- 6 eggs (dyed raw, – they will cook as the bread bakes)
- 1 cup sugar (confectioners’, sifter)
- 3 Tbsp. orange juice (23 – 43 grams)
- decorating sugar
- nonpareils
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories390Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat4.5g23% |
Trans Fat |
Cholesterol205mg68% |
Sodium360mg15% |
Potassium170mg5% |
Protein10g |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate64g21% |
Dietary Fiber2g8% |
Sugars30g |
Vitamin A8% |
Vitamin C25% |
Calcium6% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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