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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter (or margarine)
- 1/2 cup sliced green onions (8 medium)
- 8 eggs (beaten)
- 1 cup shredded mozzarella cheese
- 1/2 cup tomato (chopped seeded, 1 small)
- 2 Tbsp. fresh parsley (chopped)
- 1/8 tsp. pepper
- 1/2 cup grated Parmesan cheese
- tomato (Additional chopped, if desired)
- fresh parsley (Additional chopped, if desired)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol470mg157% |
| Sodium550mg23% |
| Potassium330mg9% |
| Protein25g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber<1g3% |
| Sugars3g |
| Vitamin A35% |
| Vitamin C20% |
| Calcium35% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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