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Description
Chopped salami, provolone, and romaine tossed with chickpeas, artichoke, tomatoes, hearts of palm and olives in a classic Italian dressing...
Ingredients
US|METRIC
8 SERVINGS
- 1/2 celery (</strong> cup, chopped)
- 1/2 baby cucumbers (</strong> cup, chopped)
- 1/4 black olives (</strong> cup, pitted and halved)
- 1/2 red onion (</strong> a, thinly sliced)
- 1 artichokes (</strong> cup roasted, chopped)
- 14 oz. hearts of palm (chopped)
- 1 fresh parsley, chopped (</strong> tablespoon)
- 1 chickpeas (</strong> cup)
- 1 salami (</strong> cup, with fennel, cubed)
- 1 provolone (</strong> cup, cubed)
- 1 romaine lettuce (</strong> head, washed and chopped)
- 1 radicchio (</strong> head, chopped)
- 1 cherry tomatoes (</strong> cup, halved)
- 1/2 extra light olive oil (</strong> cup extra virgin)
- 4 red wine vinegar (</strong> tablespoons)
- 2 garlic cloves (</strong>, finely chopped)
- 2 dry mustard (</strong> teaspoons)
- 1 dried oregano (</strong> teaspoon, finely chopped)
- 1 dried thyme (</strong> teaspoon, finely chopped)
- 1 kosher salt (</strong> teaspoon)
- 1 black pepper (</strong> teaspoon)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories530Calories from Fat350 |
% DAILY VALUE |
Total Fat39g60% |
Saturated Fat17g85% |
Trans Fat |
Cholesterol120mg40% |
Sodium2270mg95% |
Potassium900mg26% |
Protein27g |
Calories from Fat350 |
% DAILY VALUE |
Total Carbohydrate18g6% |
Dietary Fiber5g20% |
Sugars5g |
Vitamin A140% |
Vitamin C50% |
Calcium10% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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