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Italian Chicken Cutlet Sandwiches With Gremolata
LIVING THE GOURMET19Ingredients
55Minutes
730Calories
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Ingredients
US|METRIC
5 SERVINGS
- 8 boneless skinless chicken thighs
- 1 1/2 cups flour
- 2 eggs (plus a splash of milk – whisked)
- 1 1/2 cups Italian style breadcrumbs
- olive oil (for drizzling)
- 3/4 cup fresh cilantro
- 3 cloves garlic
- 6 dried figs (with the little stem removed)
- 1/2 tsp. salt
- 1/4 tsp. red pepper flakes
- 1/2 lemon
- 2 Tbsp. honey
- 3 Tbsp. olive oil
- 1 sweet onion (large, – sliced thin)
- 2 Tbsp. olive oil
- 1 tsp. sugar
- 1/2 tsp. salt
- 1 tsp. brown sugar
- 1 Tbsp. balsamic vinegar
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NutritionView More
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730Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories730Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium1340mg56% |
| Potassium960mg27% |
| Protein49g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate74g25% |
| Dietary Fiber5g20% |
| Sugars18g |
| Vitamin A8% |
| Vitamin C25% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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