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Italian CheeseBurger with Sun Dried Tomato, Arugula, and Basil Pesto Aioli
JOYFUL HEALTHY EATS14Ingredients
15Minutes
560Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. ground beef
- pepper
- salt
- 6 Ciabatta rolls (bun size)
- 6 slices smoked gouda cheese
- 18 sun dried tomatoes
- 1 1/2 cups arugula (fresh)
- 6 slices prosciutto
- 1/2 cup mayo
- 3/4 cup fresh basil
- 1 garlic clove
- 1 Tbsp. lemon juice
- pepper
- salt
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat11g55% |
| Trans Fat1.5g |
| Cholesterol115mg38% |
| Sodium1080mg45% |
| Potassium1000mg29% |
| Protein38g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber5g20% |
| Sugars8g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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