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Ingredients
US|METRIC
5 SERVINGS
- 3/4 stick butter
- 1/4 cup extra virgin olive oil
- 3 slices pancetta (chopped)
- 1 yellow onion (sliced)
- 2 stalks celery (sliced)
- 2 carrots (peeled and sliced into circles)
- 1 potato (large white, diced)
- 2 cloves garlic (chopped)
- 4 1/4 inches pork butt (slices of cooked smoked)
- 3 cups green cabbage (or Savoy, shredded)
- 1/4 cup flat leaf Italian parsley
- 2 sprigs fresh thyme
- 15 oz. cannellini beans (drained and rinsed)
- 4 cups chicken broth
- 1/2 tsp. salt
- 1 tsp. fresh ground black pepper
- 1 lb. ditali pasta (optional)
- 1/2 cup grated Parmesan (fresh, cheesePREPARATION)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium820mg34% |
| Potassium990mg28% |
| Protein23g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A100% |
| Vitamin C90% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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