Italian Bread

MYRECIPES(3)
Faye F.: "Great recipe! Easy! My kids love it." Read More
6Ingredients
55Minutes
180Calories

Ingredients

US|METRIC
  • 1/4 ounce active dry yeast
  • 1 teaspoon sugar
  • 1 cup warm water (100° to 110°)
  • 3 cups bread flour
  • 2 tablespoons olive oil
  • 1 teaspoon salt
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    NutritionView More

    180Calories
    Sodium10% DV240mg
    Fat5% DV3.5g
    Protein10% DV5g
    Carbs10% DV31g
    Fiber4% DV1g
    Calories180Calories from Fat35
    % DAILY VALUE
    Total Fat3.5g5%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium240mg10%
    Potassium50mg1%
    Protein5g10%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate31g10%
    Dietary Fiber1g4%
    Sugars0g0%
    Vitamin A0%
    Vitamin C
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Faye F. a year ago
    Great recipe! Easy! My kids love it.
    Jason Doddato a year ago
    Turned out amazing added a little more salt on the second batch.
    Kallie G. 4 years ago
    I made 4 smaller loaves and it was amazingly delicious! It took me much longer than the recipe said, but I also did it with no mixer--but it still came out amazing! If I can make this--this being my first time making bread--and it come out this good, anybody can :D <3

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