Italian Beef & Potato Stew Recipe | Yummly

Italian Beef & Potato Stew

MUMS LOUNGE
13Ingredients
100Minutes
460Calories
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Ingredients

US|METRIC
  • 1 kilogram chuck steak (or casserole)
  • 2 tablespoons olive oil
  • 1 onion (medium, chopped)
  • 2 cloves garlic (minced)
  • 2 cups beef stock
  • 1/2 cup red wine
  • 1 can chopped tomatoes
  • 2 carrots (peeled and cut in medium-sized pieces)
  • 2 potatoes (medium-sized, peeled and cut in medium-sized pieces)
  • 200 grams mushrooms (halved)
  • 1 teaspoon dried Italian herbs
  • 1 bay leaf
  • 2 tablespoons chopped parsley
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    NutritionView More

    460Calories
    Sodium14% DV340mg
    Fat26% DV17g
    Protein94% DV48g
    Carbs8% DV24g
    Fiber16% DV4g
    Calories460Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol115mg38%
    Sodium340mg14%
    Potassium1680mg48%
    Protein48g94%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber4g16%
    Sugars7g14%
    Vitamin A100%
    Vitamin C50%
    Calcium6%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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