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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef
- carrots
- garlic sauce
- 1 pkg. pasta
- corn
- 1 1/2 cups tomato juice
- 1/4 cup grated Parmesan cheese
- 14 oz. beef broth
- 14 oz. diced tomatoes
- 2 tsp. italian seasoning (dried, crushed)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat8g40% |
| Trans Fat1g |
| Cholesterol85mg28% |
| Sodium530mg22% |
| Potassium970mg28% |
| Protein28g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber2g8% |
| Sugars8g |
| Vitamin A100% |
| Vitamin C50% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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