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11Ingredients
50Minutes
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 200 grams flour
- 100 grams sugar
- 2 eggs (yolk)
- 1 egg
- 1 pinch lemon peel
- 2 tsp. baking powder
- 1 pinch salt
- 100 grams melted butter
- 1 packet sugar (dust)
- 1 cup milk
- 2 pieces apples (golden)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories550Calories from Fat230 |
% DAILY VALUE |
Total Fat26g40% |
Saturated Fat15g75% |
Trans Fat |
Cholesterol220mg73% |
Sodium580mg24% |
Potassium250mg7% |
Protein13g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate68g23% |
Dietary Fiber2g8% |
Sugars29g |
Vitamin A15% |
Vitamin C2% |
Calcium30% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Nancy McCaughey 8 years ago
Love this cake, I have made it twice. Excellent flavour and easy to make. Instructions are likely direct translation hence need some tweaking.