Irish Chocolate Cake with Baileys Buttercream Frosting Recipe | Yummly

Irish chocolate cake with Baileys buttercream frosting

CULINARY GINGER
13Ingredients
20Minutes
1130Calories
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Ingredients

US|METRIC
  • 2 cups all purpose flour
  • 2 teaspoons baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 3/4 cup unsweetened cocoa powder
  • 4 ounces sweet chocolate (semi-)
  • 8 ounces Irish butter (unsalted, room temperature)
  • 1 1/2 cups granulated sugar
  • 4 large eggs (room temperature)
  • 1 cup whole milk
  • 1 1/2 cups Irish butter (unsalted, room temperature)
  • 3 cups powdered sugar
  • 1/3 cup Bailey's Irish Cream
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    NutritionView More

    1130Calories
    Sodium48% DV1140mg
    Fat103% DV67g
    Protein20% DV10g
    Carbs42% DV126g
    Fiber16% DV4g
    Calories1130Calories from Fat600
    % DAILY VALUE
    Total Fat67g103%
    Saturated Fat41g205%
    Trans Fat
    Cholesterol260mg87%
    Sodium1140mg48%
    Potassium290mg8%
    Protein10g20%
    Calories from Fat600
    % DAILY VALUE
    Total Carbohydrate126g42%
    Dietary Fiber4g16%
    Sugars95g190%
    Vitamin A40%
    Vitamin C
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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