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Ingredients
US|METRIC
4 SERVINGS
- 8 floz coconut milk (plus 1-2 additional teaspoons)
- 1 tsp. apple cider vinegar
- 75 grams coconut flour
- 80 grams tapioca starch
- 85 grams arrowroot
- 1 Tbsp. gelatin
- 1 Tbsp. coconut sugar
- 1 tsp. baking powder (see recipe below)
- 1 tsp. baking soda
- 1/2 tsp. sea salt
- 48 grams shortening (palm)
- 80 grams zante currants
- 81 grams cream of tartar
- 55 grams baking soda
- 30 grams arrowroot (or tapioca)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat26g130% |
| Trans Fat1.5g |
| Cholesterol |
| Sodium4550mg190% |
| Potassium3790mg108% |
| Protein7g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A0% |
| Vitamin C20% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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