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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground pork sausage (for a lighter option)
- 1 tsp. dried thyme
- 1/2 tsp. dried marjoram
- 1/2 tsp. dried basil
- 1/2 tsp. dried rosemary
- 1 tsp. dried parsley
- 1/2 tsp. dried sage
- 1/8 tsp. kosher salt
- 1/8 tsp. black pepper (fresh cracked)
- 1 cup panko breadcrumbs
- 1 garlic clove (grated)
- 1/4 tsp. fennel seeds (optional)
- 1 egg (beaten)
- 2 puff pastry sheets (thawed)
- 1 egg (+ 1 tablespoon water beaten)
- mustard (for serving, optional, spicy brown or Dijon is best)
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NutritionView More
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1050Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1050Calories from Fat660 |
| % DAILY VALUE |
| Total Fat73g112% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol185mg62% |
| Sodium530mg22% |
| Potassium460mg13% |
| Protein32g |
| Calories from Fat660 |
| % DAILY VALUE |
| Total Carbohydrate63g21% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium6% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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