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Irish Coffee Caramel Ice Cream with Shaved Dark Chocolate and Candied Pecans
SERIOUS EATS9Ingredients
65Minutes
770Calories
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Description
It has buttery, smoky caramel, a dash of coffee grinds, and a generous helping of whisky for good measure. It's a bracing combination, but oh does it work. First you taste the coffee, roasted and rich, with the pleasant bitterness of an actual cup of joe. Then comes the caramel to sweeten things up just a tad, melting to sweet buttery goodness. Then the whisky: the more ice cream you eat, the more you taste it.
Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups sugar
- 2 Tbsp. butter (cut into small pats)
- 3 cups half-and-half (or 1 1/2 cup each cream and whole milk)
- 1 tsp. coffee (medium grind)
- 1 tsp. kosher salt (to taste)
- 4 Tbsp. scotch whiskey (recommended: Jameson)
- 6 egg yolks
- 2 oz. dark chocolate (about 70% cacao, shaved fine with a vegetable peeler and chilled in freezer)
- 1/2 cup candied pecans (chilled in freezer)
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories770Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol400mg133% |
| Sodium730mg30% |
| Potassium350mg10% |
| Protein10g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate92g31% |
| Dietary Fiber<1g4% |
| Sugars82g |
| Vitamin A25% |
| Vitamin C4% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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