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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. russet potatoes (cleaned and sliced 1/4-inch thick)
- 2 Tbsp. olive oil
- 1/2 tsp. dried rosemary (crushed)
- 1/2 tsp. dried thyme (crushed)
- sea salt
- ground pepper
- 2 cups guinness (® Chili)
- 1 1/4 cups shredded cheddar cheese
- sour cream (/Greek yogurt)
- pico de gallo
- 2 green onions (sliced)
- 1 Tbsp. cilantro leaves (chopped)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium430mg18% |
| Potassium830mg24% |
| Protein13g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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