The Irish Breakfast shot (sometimes called an Irish Pancake Breakfast) is one of the stranger cocktails we've come across, but it turns out to be a real thing that has enjoyed some rising popularity over the years. The recipe features Irish whiskey and butterscotch schnapps in one glass, and orange juice in another. The orange juice in the Irish Breakfast recipe is meant to be served separately as a chaser, and consumed immediately following the main shot.When choosing your Irish whiskey, skip the single malts, and go for something affordable (but still high-quality) that you don't mind mixing, like Jameson, Tullamore DEW, Bushmills, or Powers.The Irish Breakfast Shot is easy to make. Simply pour the Irish whiskey and butterscotch schnapps into a shot glass, then serve with a separate glass of OJ, and a side of bacon. Drink the shot, drink the juice, eat the bacon, and enjoy yourself. The total package is sweet, savory, and citrusy, with notes of maple syrup, pancakes, and toast alongside the juice and bacon, so it brings back pleasant memories of Nanna's kitchen in the countryside. For a sweet moment, you'll swear this truly is the Breakfast of Champions.