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Ingredients
US|METRIC
6 SERVINGS
- 5 1/2 lb. beef brisket (corned)
- 2 onions (large)
- potatoes (15 small white, Irish)
- 10 carrots (cut into 1 inch pieces)
- 2 heads cabbage (cored and cut into wedges)
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories790Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol260mg87% |
| Sodium460mg19% |
| Potassium2570mg73% |
| Protein92g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber10g40% |
| Sugars7g |
| Vitamin A350% |
| Vitamin C280% |
| Calcium20% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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