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Ingredients
US|METRIC
4 SERVINGS
- 8 asparagus (Green)
- 1 cup ricotta cheese
- 8 lasagne
- 6 Tbsp. butter
- olive oil
- nutmeg
- salt (to taste)
- freshly ground pepper (to taste)
- 2 tsp. thyme leaves
- Parmesan cheese (freshly grated)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium430mg18% |
| Potassium180mg5% |
| Protein9g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A20% |
| Vitamin C6% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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