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18Ingredients
25Minutes
280Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. ground beef
- 1 1/2 tsp. kosher salt (divided)
- 3 cups beef broth
- 2 Tbsp. onions (dried)
- 1 bay leaf
- 1 small cabbage (chopped)
- 1 diced tomatoes (14.5 oz)
- 14.5 oz. crushed tomatoes
- 8 oz. tomato sauce
- 1 Tbsp. minced garlic
- 1 Tbsp. red wine vinegar
- 2 Tbsp. Worcestershire sauce
- 1/4 tsp. allspice
- 1/2 tsp. black pepper
- 1 1/2 tsp. onion powder
- 1 1/2 tsp. garlic powder
- 1 1/2 tsp. Italian seasoning
- 1 tsp. smoked paprika
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Directions
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories280Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat5g25% |
Trans Fat1g |
Cholesterol50mg17% |
Sodium1370mg57% |
Potassium1070mg31% |
Protein20g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate21g7% |
Dietary Fiber6g24% |
Sugars4g |
Vitamin A25% |
Vitamin C140% |
Calcium15% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Lori Sari 2 years ago
This is delicious and the seasonings are on point! I used 1/2 a large cabbage and it was enough. I've made this with ground beef and ground turkey and both were equally good. It makes 6 generous servings for me.