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Ingredients
US|METRIC
4 SERVINGS
- giblets (Turkey)
- turkey neck
- turkey drippings (Leftover)
- 500 mL turkey stock (/Bone Broth)
- 3 large carrots (peeled and diced)
- 1 Tbsp. sage
- 1 Tbsp. herbs (Mixed)
- 1 Tbsp. bouquet garni
- salt
- pepper
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium430mg18% |
| Potassium390mg11% |
| Protein8g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A220% |
| Vitamin C10% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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